Southwestern Salad with Guacamole and Mango Salsa

Southwestern Salad with Mango Salsa recipe from acleanplate.com #aip #paleo #glutenfree

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This salad is an incredible, refreshing summer dish, a real riot of flavors from savory to sweet.

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Southwestern Salad with Mango Salsa recipe from acleanplate.com #aip #paleo #glutenfree

Southwestern Salad with Guacamole and Mango Salsa

Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Servings2 servings

Ingredients

Salad
Mango Salsa
Guacamole

Instructions

Salad
  • Cook the beef in the oil, ginger, salt, and onions until the onions have begun to caramelize.
  • Layer in a large bowl with lettuce, cilantro, mango salsa, and guacamole.
Mango Salsa
  • Combine all ingredients in a small bowl.
Guacamole
  • In a large bowl, combine all ingredients. If you prefer a creamy guacamole, mash the avocado until the desired texture is reached. For a chunky guacamole, leave the avocado cubed.
  • Marinate about 30 minutes.

Nutrition

Calories: 594kcal | Carbohydrates: 31g | Protein: 33g | Fat: 39g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 20g | Cholesterol: 100mg | Sodium: 864mg | Potassium: 1078mg | Fiber: 9g | Sugar: 17g | Vitamin A: 950IU | Vitamin C: 57.8mg | Calcium: 20mg | Iron: 3.8mg

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