This post contains affiliate links. For more information, read my privacy policy.

The credit for this one goes to Noah, 100%. He is the bacon-and-egg guy, but he likes to keep things quick and simple as well as delicious. Bacon and pineapple is one of our favorite food combos. What kinda things do you guys like to make omelettes with?

Looking for Easy AIP Recipes?

Eating healthy is hard enough without having to multitask while cooking or clean up a huge mess afterwards. That’s why one-pot meals are my favorite. 28 Days of One-Pot AIP is exactly what it sounds like: A 28-day meal plan featuring only delicious, easy, AIP one-pot recipes!

buy now

Bacon Omelet

Prep Time5

Cook Time15

Total Time20

Servings serving

Ingredients

2 strips bacon
2 whole eggs beaten
2 tablespoons coconut milk or cream
1/8 teaspoon sea salt
1/8 teaspoon ground black pepper
1/4 cup pineapple diced
1 tablespoon onion chopped
1/4 cup avocado chopped

Equipment

cookware

Instructions

Cook the bacon in an omelet pan or small skillet until crispy. Remove from pan and dice.
Mix the eggs, cream, and pepper or other seasonings.
Add the eggs to the pan and then add the pineapple, onion, and diced bacon on top.
Cook until set, then flip and cook the other side.
Serve hot with avocado on top.