Vanilla Coconut Milk
This post contains affiliate links. For more information, read my privacy policy.
This is a great winter treat. I think I even prefer it to hot chocolate! The recipe below is AIP-friendly, but I actually tend to make it with whole milk because I tolerate dairy better than I do non-dairy milks. But that just goes to show that the recipe works well regardless of what kind of milk you prefer! For a more decadent treat after reintroductions, you can also use melted white chocolate instead of the coconut butter.
Keep Your Health on Track
Whether you’re starting a new diet, exercise, or medication or trying to figure out what might be causing a particular symptom, tracking patterns in your habits, health, and lifestyle can help you enact positive changes!
Vanilla Coconut Milk
Ingredients
- 2 cups coconut milk
- 2 tablespoons honey
- 2 tablespoons coconut butter optional
- 3/4 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon optional
Equipment
Instructions
- Combine all ingredients in a small saucepan and heat through at a simmer, then serve hot.
Nutrition
Calories: 473kcal | Carbohydrates: 23g | Protein: 3g | Fat: 42g | Saturated Fat: 36g | Sodium: 61mg | Potassium: 10mg | Fiber: 1g | Sugar: 15g | Iron: 1.1mg
I am so looking forward to use this recipe for coconut milk. We are on a lactose free diet and this is the key. Thanks