Watermelon Mint Salad

Watermelon Mint Salad recipe from acleanplate.com #paleo #aip #autoimmuneprotocol

This post contains affiliate links. For more information, read my privacy policy.

This refreshing summer salad features watermelon, mint, and optional feta for a delicious, nutritious lunch or side. You can swap the arugula for purslane, spinach, or pretty much any kind of microgreen; I like to get a salad blend with red lettuce, arugula, and baby spinach mostly because it’s easy to work with right out of the package but also because having some variety helps dilute the flavor of any one green in case you have someone at the table that finds spinach too bitter, for example.

RealPlans
sign up now
Watermelon Mint Salad recipe from acleanplate.com #paleo #aip #autoimmuneprotocol

Watermelon Mint Salad

This refreshing summer salad features watermelon, mint, and optional feta for a delicious, nutritious lunch or side.
Prep Time15 minutes
Cook Time0 minutes
Total Time15 minutes
Servings4 servings

Equipment

Ingredients

  • 2 pounds watermelon cubed
  • 2 cups arugula chopped
  • 1/2 cup feta omit for dairy-free, Paleo, or AIP
  • 1/4 small red onion thinly sliced
  • 2 tablespoons mint chopped
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar

Instructions

  • Combine watermelon, arugula, feta, red onion, and mint in a large salad bowl.
  • Whisk together the olive oil and vinegar, then drizzle over the salad before serving.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.