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Tropical Tuna Wraps
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Servings
4
servings
Ingredients
1
pound
ahi tuna
1
small
mango
chopped
1
small
avocado
chopped
1/2
small
red onion
chopped
2
tablespoons
coconut aminos
1
tablespoon
extra virgin olive oil
1
tablespoon
lime juice
1
tablespoon
green onion
sliced
1 1/2
teaspoons
sea salt
1/8
teaspoon
ground ginger
4
sheets
nori
Equipment
mixing bowl
Instructions
Combine all ingredients except nori in a bowl and marinade in the refrigerator for at least 30 minutes.
Serve in nori wraps.
Nutrition
Calories:
432
kcal
|
Carbohydrates:
30
g
|
Protein:
29
g
|
Fat:
23
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
15
g
|
Cholesterol:
51
mg
|
Sodium:
112
mg
|
Potassium:
743
mg
|
Fiber:
9
g
|
Sugar:
17
g
|
Vitamin A:
1550
IU
|
Vitamin C:
64.4
mg
|
Calcium:
50
mg
|
Iron:
1.6
mg