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Whipped "Cream"
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
1
cup
Equipment
stand mixer
Ingredients
1
cup
coconut cream
2
tablespoons
honey
1
teaspoon
vanilla extract
Instructions
Whisk the coconut cream in a large bowl with a stand or mixer for 1-3 minutes at high speed.
Add the honey and vanilla and continue beating to incorporate.
If the mixture is too thick to become fluffy, add 1 teaspoon of water or coconut water and beat again.
Nutrition
Calories:
597
kcal
|
Carbohydrates:
37
g
|
Protein:
6
g
|
Fat:
47
g
|
Saturated Fat:
44
g
|
Sodium:
4
mg
|
Potassium:
17
mg
|
Fiber:
0.1
g
|
Sugar:
30
g
|
Iron:
2.2
mg